{"id":989227,"date":"2025-01-05T10:12:31","date_gmt":"2025-01-05T09:12:31","guid":{"rendered":"https:\/\/cavadonice.mgpg.it\/prodotto\/rosso-di-montalcino-d-o-c\/"},"modified":"2023-02-08T16:04:51","modified_gmt":"2023-02-08T15:04:51","slug":"rosso-di-montalcino-d-o-c-2019","status":"publish","type":"product","link":"https:\/\/cavadonice.it\/en\/prodotto\/rosso-di-montalcino-d-o-c-2019\/","title":{"rendered":"Rosso di Montalcino D.O.C."},"content":{"rendered":"<div class=\"vgblk-rw-wrapper limit-wrapper\">\n<h6>VARIETY:<\/h6>\n<p>Sangiovese<\/p>\n<h6>BOTTLE DIMENSION:<\/h6>\n<p>750 ml<\/p>\n<h6>TASTING NOTES:<\/h6>\n<p><strong>Color<\/strong>: Brilliant, deep ruby-red, quite intense.<br \/>\n<strong>Nose<\/strong>: Intense aroma, where the hints of red ripe fruit, especially plum and blueberry, leave room for complex mineral and balsamic notes.<br \/>\n<strong>Mouth<\/strong>: very balanced in the mouth, with solid and balanced body. The tannic structure is well blended to the other components. Final of considerable length.<br \/>\n<strong>Pairing<\/strong>: It matches with ham, salami, sausage and Tuscan crostini. Medium-aged cheeses such as pecorino di Pienza or Tuscan first courses such as pinci all&#8217;aglione, lamb and rabbit. Formaggi di media stagionatura come pecorino di Pienza oppure primi piatti toscani, quali pinci all\u2019aglione, carne di agnello e coniglio. <\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-987847\" src=\"https:\/\/cavadonice.it\/wp-content\/uploads\/2021\/11\/Cava-dOnice.png\" alt=\"\" width=\"205\" height=\"200\"><\/p>\n<h6><\/h6>\n<p>&nbsp;<\/p>\n<h6>PROODUCTION AREA CHARACTERISTICS:<\/h6>\n<p><strong>Property<\/strong>: Cava d\u2019Onice<br \/>\n<strong>Altimetry<\/strong>: 320 meters above sea level<br \/>\n<strong>Area<\/strong>: 1,0 hectares<br \/>\n<strong>Exposure<\/strong>: west 270\u00b0<br \/>\n<strong>Type of soil<\/strong>: medium mixture soil, rich of clay and calcium<br \/>\n<strong>Plant density<\/strong>: 4500 vines per ha<br \/>\n<strong>Growing system<\/strong>: Guyot<br \/>\n<strong>Average age of the vineyard<\/strong>: 12 years<\/p>\n<h6>VINIFICATION AND AGEING:<\/h6>\n<p>&nbsp;<\/p>\n<p><strong>Yield per Ha<\/strong>: 50 hl\/ha<br \/>\n<strong>Harvest period<\/strong>: end of September and beginning of October<br \/>\n<strong>Harvest conduction<\/strong>: Manual<br \/>\n<strong>Crushing<\/strong>: Gentle pressing<br \/>\n<strong>Fermentation vats<\/strong>: cement and stainless steel<br \/>\n<strong>Fermentation temperature<\/strong>: &lt; 30\u00b0<br \/>\n<strong>Fermentation period<\/strong>: 10 days approximately (depending on the vintage)<br \/>\n<strong>Maceration period on the skins<\/strong>: 20 days<br \/>\n<strong>Malolactic fermentation<\/strong>: after the alcoholic one<br \/>\n<strong>Maturation vats<\/strong>: Slavonian and French oak barrels of different dimensions<br \/>\n<strong>Ageing period<\/strong>: 6 months in wooden barrels and 6 months in bottle<\/p>\n<p>This is the first wine produced by our winery in 1998 at the time called Colombaio di Nannetti, from which comes the name of our Brunello Cru. The grapes of this wine come from vineyards with an altitude of about 320 meters above sea level with exposure to west. <\/p>\n<p>&nbsp;<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone wp-image-989051 size-medium\" src=\"https:\/\/cavadonice.it\/wp-content\/uploads\/2022\/01\/Rosso-e-tagliatelle-300x200.jpeg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/cavadonice.it\/wp-content\/uploads\/2022\/01\/Rosso-e-tagliatelle-300x200.jpeg 300w, https:\/\/cavadonice.it\/wp-content\/uploads\/2022\/01\/Rosso-e-tagliatelle-768x512.jpeg 768w, https:\/\/cavadonice.it\/wp-content\/uploads\/2022\/01\/Rosso-e-tagliatelle-630x420.jpeg 630w, https:\/\/cavadonice.it\/wp-content\/uploads\/2022\/01\/Rosso-e-tagliatelle-315x210.jpeg 315w, https:\/\/cavadonice.it\/wp-content\/uploads\/2022\/01\/Rosso-e-tagliatelle.jpeg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>&nbsp;<\/p><\/div>\n<p><!-- .vgblk-rw-wrapper --><\/p>\n","protected":false},"excerpt":{"rendered":"<p>VARIETY: Sangiovese BOTTLE DIMENSION: 750 ml TASTING NOTES: Color: Brilliant, deep ruby-red, quite intense. Nose: Intense aroma, where the hints of red ripe fruit, especially plum and blueberry, leave room for complex mineral and balsamic notes. Mouth: very balanced in the mouth, with solid and balanced body. The tannic structure is well blended to the&#8230;<\/p>\n","protected":false},"featured_media":989150,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[76],"product_tag":[],"class_list":{"0":"post-989227","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-rosso-di-montalcino-en","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-variable","13":"has-default-attributes"},"_links":{"self":[{"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/product\/989227"}],"collection":[{"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/comments?post=989227"}],"version-history":[{"count":1,"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/product\/989227\/revisions"}],"predecessor-version":[{"id":991434,"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/product\/989227\/revisions\/991434"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/media\/989150"}],"wp:attachment":[{"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/media?parent=989227"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/product_cat?post=989227"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/cavadonice.it\/en\/wp-json\/wp\/v2\/product_tag?post=989227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}